Gangloff – Le Roux Vins https://lerouxvins.com Sip the essence of excellence. Fri, 10 Oct 2025 13:53:19 +0000 en-GB hourly 1 https://wordpress.org/?v=7.0.2 https://lerouxvins.com/wp-content/uploads/2024/11/cropped-le-roux-vins-logo-webshop-icon-32x32.png Gangloff – Le Roux Vins https://lerouxvins.com 32 32 239270759 Côte Rôtie la Barbarine 2015 Gangloff https://lerouxvins.com/en/product/cote-rotie-la-barbarine-2015-gangloff-2/ https://lerouxvins.com/en/product/cote-rotie-la-barbarine-2015-gangloff-2/#respond Fri, 10 Oct 2025 13:53:18 +0000 https://lerouxvins.com/?post_type=product&p=2031 Côte Rôtie la Barbarine 2015 Gangloff - This is a monumental, near-perfect wine from a legendary producer in one of the greatest vintages of all time. The 2015 'La Barbarine' is a heavenly expression of Côte-Rôtie, a wine of incredible power, concentration, and purity. This is a true collector's item, a young legend that is just beginning its very long and brilliant journey.

What's it Like?

This is a wine with a truly incredible, expansive perfume. Imagine a huge bouquet of black raspberries, cherry liqueur, and graphite, all interwoven with exotic notes of toasted spice, spring flowers, and bacon fat. On the palate, it's a paradox of immense power and weightless elegance—full-bodied and deeply concentrated, yet it feels seamless and energetic. The flavors of dark fruit and spicecake are framed by powerful, supple tannins, leading to a finish that lasts for over a minute.

Perfect For

A monumental occasion that calls for one of the greats, the serious collector looking for a legendary wine to cellar for decades, or a truly special pairing with a rich and savory dish like a dry-aged côte de boeuf.

The Pros Agree...

The critics have hailed this as a legendary, near-perfect wine. One called it “a magical, heavenly Côte Rôtie that could compete with anything out there,” celebrating its “incredible bouquet” and “full-bodied, concentrated, yet weightless and elegant” profile. Another loved its “hugely perfumed, expansive bouquet” and “deeply concentrated yet energetic” flavors.
  • What is it? A legendary, monumental, and iconic cult red wine.
  • From? Côte-Rôtie (Northern Rhône), France.
  • Grapes? Syrah, Viognier.
  • Tastes Like? Black raspberry, toasted spice, graphite, and bacon fat.
]]> Côte Rôtie la Barbarine 2015 Gangloff

Domaine Yves Gangloff, nestled in the heart of Condrieu in the Northern Rhône Valley, is a testament to passion, artistry, and meticulous winemaking. Founded in the 1980s by Yves Gangloff and his partner Mathilde, the estate has grown from humble beginnings to become a revered name among wine enthusiasts.

Origins and Evolution

Originally from Alsace, Yves settled in the Rhône region in the 1970s, drawn by its beauty and the opportunity to assist his brother, a painter. It was here that he met Mathilde, a native of Vienne. To make ends meet, Yves took up work as a vineyard laborer, immersing himself in the viticulture of the steep slopes of Condrieu and Côte-Rôtie. Their journey into winemaking began serendipitously when local winegrower Gaston André offered them a plot of vines. Initially, they sold their grapes to négociants, but in 1992, they ventured into producing and bottling their own wine. The acclaim was swift, establishing Domaine Gangloff as a beacon of quality in the region.

Vineyards and Terroir

Today, the estate encompasses approximately 8.5 hectares:

  • Côte-Rôtie: 3.5 hectares
  • Condrieu: 2.5 hectares
  • Saint-Joseph: 2.5 hectares

The vineyards are situated on steep, terraced hillsides with soils rich in granite and schist. These challenging terrains require meticulous handwork, reflecting the Gangloff’s dedication to their craft.

Winemaking Philosophy

Yves Gangloff’s approach to winemaking is both intuitive and minimalistic. Grapes are often destemmed and fermented using native yeasts, with minimal sulfur added. The wines are aged in a combination of new and used French oak barrels, allowing for complexity without overwhelming the natural expression of the fruit. This philosophy results in wines that are vibrant, expressive, and true to their terroir.

Notable Wines

Domaine Gangloff produces several distinguished wines:

  • Côte-Rôtie “La Barbarine”: Introduced in 1997, this wine is typically a blend of 92% Syrah and 8% Viognier, sourced from younger vines and select older parcels.
  • Côte-Rôtie “La Sereine Noire”: Crafted from 100% old-vine Syrah, this wine showcases the depth and complexity achievable from mature vines in prime lieux-dits.
  • Condrieu: A white wine made from Viognier, reflecting the aromatic richness and minerality characteristic of the appellation.

Legacy and Continuation

Following Mathilde’s passing in 2011, Yves continued the domaine’s operations, later joined by their children, Loup and Elsa. The family remains committed to producing wines that honor their heritage while embracing the unique qualities of each vintage.

Domaine Yves Gangloff stands as a symbol of dedication, artistry, and the pursuit of excellence in winemaking. Their wines are celebrated for their elegance, complexity, and the authentic expression of the Northern Rhône’s terroir.

]]> https://lerouxvins.com/en/product/cote-rotie-la-barbarine-2015-gangloff-2/feed/ 0 2031 Côte Rôtie la Barbarine 2021 Gangloff https://lerouxvins.com/en/product/cote-rotie-la-barbarine-2021-gangloff-2/ https://lerouxvins.com/en/product/cote-rotie-la-barbarine-2021-gangloff-2/#respond Fri, 10 Oct 2025 13:48:15 +0000 https://lerouxvins.com/?post_type=product&p=2025 Côte Rôtie la Barbarine 2021 Gangloff - This is a stunningly elegant and fine-boned expression of Côte-Rôtie from the legendary Gangloff estate. From the cool and challenging 2021 vintage, 'La Barbarine' showcases a more classic, perfumed, and savory side of the appellation. This is a wine of finesse and detail, a world away from the opulent, sunny vintages.

What's it Like?

This is a wine that is all about perfume and elegance. It has a beautiful, high-toned bouquet of fresh redcurrants, wild strawberries, and violets, all interwoven with classic Côte-Rôtie notes of smoked meat, white pepper, and minerals. On the palate, it's medium-bodied and incredibly seamless, with a racy, focused energy. The tannins are silky and fine, and a vibrant acidity leads to a strikingly long and energetic finish.

Perfect For

The connoisseur who loves classic, old-school Northern Rhône Syrah, pairing with elegant dishes like roasted poultry or game birds, or when you want to experience the aromatic, finesse-driven side of Côte-Rôtie.

The Pros Agree...

The critics have hailed this wine as a brilliant success for its elegance in a classic vintage. One called it “a beautiful, elegant, perfumed Barbarine,” praising its “brilliant, finesse-oriented” style and “incredibly elegant, seamless mouthfeel.” Another loved its “intensely perfumed, mineral-driven aromas” and described the wine as “racy and sharply focused.”
  • What is it? A legendary, elegant, and aromatic cult red wine.
  • From? Côte-Rôtie (Northern Rhône), France.
  • Grapes? Syrah, Viognier.
  • Tastes Like? Redcurrant, wild strawberry, white pepper, and violets.
]]> Côte Rôtie la Barbarine 2021 Gangloff

Domaine Yves Gangloff, nestled in the heart of Condrieu in the Northern Rhône Valley, is a testament to passion, artistry, and meticulous winemaking. Founded in the 1980s by Yves Gangloff and his partner Mathilde, the estate has grown from humble beginnings to become a revered name among wine enthusiasts.

Origins and Evolution

Originally from Alsace, Yves settled in the Rhône region in the 1970s, drawn by its beauty and the opportunity to assist his brother, a painter. It was here that he met Mathilde, a native of Vienne. To make ends meet, Yves took up work as a vineyard laborer, immersing himself in the viticulture of the steep slopes of Condrieu and Côte-Rôtie. Their journey into winemaking began serendipitously when local winegrower Gaston André offered them a plot of vines. Initially, they sold their grapes to négociants, but in 1992, they ventured into producing and bottling their own wine. The acclaim was swift, establishing Domaine Gangloff as a beacon of quality in the region. citeturn0search8

Vineyards and Terroir

Today, the estate encompasses approximately 8.5 hectares:

  • Côte-Rôtie: 3.5 hectares
  • Condrieu: 2.5 hectares
  • Saint-Joseph: 2.5 hectares

The vineyards are situated on steep, terraced hillsides with soils rich in granite and schist. These challenging terrains require meticulous handwork, reflecting the Gangloff’s dedication to their craft. citeturn0search2

Winemaking Philosophy

Yves Gangloff’s approach to winemaking is both intuitive and minimalistic. Grapes are often destemmed and fermented using native yeasts, with minimal sulfur added. The wines are aged in a combination of new and used French oak barrels, allowing for complexity without overwhelming the natural expression of the fruit. This philosophy results in wines that are vibrant, expressive, and true to their terroir. citeturn0search5

Notable Wines

Domaine Gangloff produces several distinguished wines:

  • Côte-Rôtie “La Barbarine”: Introduced in 1997, this wine is typically a blend of 92% Syrah and 8% Viognier, sourced from younger vines and select older parcels. citeturn0search0
  • Côte-Rôtie “La Sereine Noire”: Crafted from 100% old-vine Syrah, this wine showcases the depth and complexity achievable from mature vines in prime lieux-dits. citeturn0search0
  • Condrieu: A white wine made from Viognier, reflecting the aromatic richness and minerality characteristic of the appellation.

Legacy and Continuation

Following Mathilde’s passing in 2011, Yves continued the domaine’s operations, later joined by their children, Loup and Elsa. The family remains committed to producing wines that honor their heritage while embracing the unique qualities of each vintage. citeturn0search8

Domaine Yves Gangloff stands as a symbol of dedication, artistry, and the pursuit of excellence in winemaking. Their wines are celebrated for their elegance, complexity, and the authentic expression of the Northern Rhône’s terroir.

]]> https://lerouxvins.com/en/product/cote-rotie-la-barbarine-2021-gangloff-2/feed/ 0 2025 Condrieu 2018 Gangloff https://lerouxvins.com/en/product/condrieu-2018-gangloff-2/ https://lerouxvins.com/en/product/condrieu-2018-gangloff-2/#respond Tue, 07 Oct 2025 08:32:31 +0000 https://lerouxvins.com/?post_type=product&p=1881 Condrieu 2018 Gangloff - This is a spectacular, hedonistic white from the undisputed 'rock star' of Condrieu. From a warm and sun-drenched vintage, this is a magical and opulent wine that showcases the full power and aromatic glory of the Viognier grape. It’s a rich, decadent, and flawlessly balanced masterpiece.

What's it Like?

This is a wine that explodes from the glass with a monster bouquet of ripe apricot, nectarine, tangerine, and pineapple, all interwoven with scents of honeysuckle and liquid rock. On the palate, it's pure luxury—full-bodied and super-rich, with a decadent, almost oily texture that is perfectly balanced by a surprising energy. The finish is stunningly long, echoing with floral and mineral notes.

Perfect For

A truly decadent meal, pairing with lobster with butter or a creamy risotto with truffles, or a 'wow' moment for anyone who loves the world's most aromatic and textural white wines.

The Pros Agree...

The critics have called this wine pure perfection. One hailed it as “pure gold” and “a magical wine,” celebrating its “monster bouquet” and “full-bodied, opulent, super-rich texture” that “stays flawlessly balanced.” Another called it a “full-bodied and hedonistic… rich, decadent expression of the appellation.” It is, simply, a benchmark.
  • What is it? A legendary, opulent, and hedonistic cult white wine.
  • From? Condrieu (Northern Rhône), France.
  • Grapes? Viognier.
  • Tastes Like? Ripe apricot, tangerine, honeysuckle, and liquid minerals.
]]> Condrieu 2018 Gangloff

Domaine Yves Gangloff, nestled in the heart of Condrieu in the Northern Rhône Valley, is a testament to passion, artistry, and meticulous winemaking. Founded in the 1980s by Yves Gangloff and his partner Mathilde, the estate has grown from humble beginnings to become a revered name among wine enthusiasts.

Origins and Evolution

Originally from Alsace, Yves settled in the Rhône region in the 1970s, drawn by its beauty and the opportunity to assist his brother, a painter. It was here that he met Mathilde, a native of Vienne. To make ends meet, Yves took up work as a vineyard laborer, immersing himself in the viticulture of the steep slopes of Condrieu and Côte-Rôtie. Their journey into winemaking began serendipitously when local winegrower Gaston André offered them a plot of vines.

Initially, they sold their grapes to négociants, but in 1992, they ventured into producing and bottling their own wine. The acclaim was swift, establishing Domaine Gangloff as a beacon of quality in the region.

Vineyards and Terroir

Today, the estate encompasses approximately 8.5 hectares:

  • Côte-Rôtie: 3.5 hectares
  • Condrieu: 2.5 hectares
  • Saint-Joseph: 2.5 hectares

The vineyards are situated on steep, terraced hillsides with soils rich in granite and schist. These challenging terrains require meticulous handwork, reflecting the Gangloff’s dedication to their craft.

Winemaking Philosophy

Yves Gangloff’s approach to winemaking is both intuitive and minimalistic. Grapes are often destemmed and fermented using native yeasts, with minimal sulfur added. The wines are aged in a combination of new and used French oak barrels, allowing for complexity without overwhelming the natural expression of the fruit. This philosophy results in wines that are vibrant, expressive, and true to their terroir.

Notable Wines

Domaine Gangloff produces several distinguished wines:

  • Côte-Rôtie “La Barbarine”: Introduced in 1997, this wine is typically a blend of 92% Syrah and 8% Viognier, sourced from younger vines and select older parcels.
  • Côte-Rôtie “La Sereine Noire”: Crafted from 100% old-vine Syrah, this wine showcases the depth and complexity achievable from mature vines in prime lieux-dits.
  • Condrieu: A white wine made from Viognier, reflecting the aromatic richness and minerality characteristic of the appellation.

Legacy and Continuation

Following Mathilde’s passing in 2011, Yves continued the domaine’s operations, later joined by their children, Loup and Elsa. The family remains committed to producing wines that honor their heritage while embracing the unique qualities of each vintage.

Domaine Yves Gangloff stands as a symbol of dedication, artistry, and the pursuit of excellence in winemaking. Their wines are celebrated for their elegance, complexity, and the authentic expression of the Northern Rhône’s terroir.

]]> https://lerouxvins.com/en/product/condrieu-2018-gangloff-2/feed/ 0 1881 St Joseph blanc 2020, Gangloff https://lerouxvins.com/en/product/st-joseph-blanc-2020-gangloff-2/ https://lerouxvins.com/en/product/st-joseph-blanc-2020-gangloff-2/#respond Mon, 06 Oct 2025 14:23:28 +0000 https://lerouxvins.com/?post_type=product&p=1776 St Joseph blanc 2020, Gangloff - From one of the Northern Rhône's most legendary and sought-after producers comes this stunningly rich and complex white. This is not a simple, crisp sipper; it’s a powerful, textural, and aromatic experience that commands attention. It’s a white wine with the soul and presence of a great red

What's it Like?

This is pure liquid silk in the glass. It’s a full-bodied powerhouse, with a rich, almost oily texture that is balanced by beautiful acidity. The aromas are a hypnotic perfume of ripe pear, quince, honeyed stone fruits, and tangerine, all layered with a distinct note of white flowers. It’s deeply concentrated and layered, leading to a long, energetic, and mineral-driven finish.

Perfect For

A special dinner where you want the white wine to be the main event, pairing with rich dishes like lobster or roasted poultry with a cream sauce, or impressing a fan of cult Rhône or high-end white Burgundy.

The Pros Agree...

The critics have unanimously showered this vintage with praise, calling it a brilliant success. One hailed it as “full-bodied” with a “stacked, concentrated mid-palate” and “beautiful acidity.” Another loved its “highly perfumed aromas” and “silky and deeply concentrated yet lively” character, praising its “outstanding clarity and mineral-driven persistence.”
  • What is it? A legendary, powerful, and richly textured cult white wine.
  • From? Saint-Joseph (Northern Rhône), France.
  • Grapes? Roussanne, Marsanne.
  • Tastes Like? Quince, honeyed pear, white flowers, and crushed citrus.
]]> St Joseph blanc 2020, Gangloff

Domaine Yves Gangloff, nestled in the heart of Condrieu in the Northern Rhône Valley, is a testament to passion, artistry, and meticulous winemaking. Founded in the 1980s by Yves Gangloff and his partner Mathilde, the estate has grown from humble beginnings to become a revered name among wine enthusiasts.

Origins and Evolution

Originally from Alsace, Yves settled in the Rhône region in the 1970s, drawn by its beauty and the opportunity to assist his brother, a painter. It was here that he met Mathilde, a native of Vienne. To make ends meet, Yves took up work as a vineyard laborer, immersing himself in the viticulture of the steep slopes of Condrieu and Côte-Rôtie. Their journey into winemaking began serendipitously when local winegrower Gaston André offered them a plot of vines. Initially, they sold their grapes to négociants, but in 1992, they ventured into producing and bottling their own wine. The acclaim was swift, establishing Domaine Gangloff as a beacon of quality in the region.

Vineyards and Terroir

Today, the estate encompasses approximately 8.5 hectares:

  • Côte-Rôtie: 3.5 hectares
  • Condrieu: 2.5 hectares
  • Saint-Joseph: 2.5 hectares

The vineyards are situated on steep, terraced hillsides with soils rich in granite and schist. These challenging terrains require meticulous handwork, reflecting the Gangloff’s dedication to their craft.

Winemaking Philosophy

Yves Gangloff’s approach to winemaking is both intuitive and minimalistic. Grapes are often destemmed and fermented using native yeasts, with minimal sulfur added. The wines are aged in a combination of new and used French oak barrels, allowing for complexity without overwhelming the natural expression of the fruit. This philosophy results in wines that are vibrant, expressive, and true to their terroir.

Notable Wines

Domaine Gangloff produces several distinguished wines:

  • Côte-Rôtie “La Barbarine”: Introduced in 1997, this wine is typically a blend of 92% Syrah and 8% Viognier, sourced from younger vines and select older parcels.
  • Côte-Rôtie “La Sereine Noire”: Crafted from 100% old-vine Syrah, this wine showcases the depth and complexity achievable from mature vines in prime lieux-dits.
  • Condrieu: A white wine made from Viognier, reflecting the aromatic richness and minerality characteristic of the appellation.

Legacy and Continuation

Following Mathilde’s passing in 2011, Yves continued the domaine’s operations, later joined by their children, Loup and Elsa. The family remains committed to producing wines that honor their heritage while embracing the unique qualities of each vintage.

Domaine Yves Gangloff stands as a symbol of dedication, artistry, and the pursuit of excellence in winemaking. Their wines are celebrated for their elegance, complexity, and the authentic expression of the Northern Rhône’s terroir.

]]> https://lerouxvins.com/en/product/st-joseph-blanc-2020-gangloff-2/feed/ 0 1776