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La Pietra 2018, Tenute del Cabreo, Chardonnay, 1.5 L Magnum
CHF 65.00
La Pietra 2018, Tenute del Cabreo, Chardonnay, 1.5 L Magnum – This is a bold and luxurious statement from the heart of Tuscany, proving that the region’s magic isn’t just for reds. Made with the ambition of a great white Burgundy but filled with Italian sunshine, this is a rich, complex Chardonnay. The generous magnum format makes it a perfect centerpiece for a grand occasion.
What’s it Like?
Imagine a rich and creamy texture that coats your palate. This wine is bursting with opulent flavors of ripe mango, cooked apple, and lemon curd, all wrapped up in elegant notes of vanilla, praline, and a hint of buttery toast from its time in oak. It’s full-bodied and layered, with a distinctive salty minerality that keeps it balanced and leads to a long, flavorful finish.
Perfect For
A luxurious dinner party, pairing with rich dishes like lobster pasta or roasted chicken, or impressing someone who loves bold, barrel-aged Chardonnays.
The Pros Agree…
The critics have praised this vintage for its rich and layered profile. One celebrated its “creamy, oily texture,” and “flavorful and long finish,” noting delicious aromas of “cooked apple, mango, and praline.” Another loved its balance of “ripe yellow peach and mango” with a “fine saltiness,” calling the wine “very balanced.”
- What is it? A rich, powerful, and complex barrel-aged white wine.
- From? Tuscany, Italy.
- Grapes? Chardonnay.
- Tastes Like? Ripe mango, cooked apple, vanilla, and a salty minerality.
- Format: Magnum (1.5 L) – perfect for sharing!
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La Pietra 2018, Tenute del Cabreo, Chardonnay, 1.5 L Magnum
Tenute del Cabreo – The Elegance of Tuscan Terroir
Tenute del Cabreo is a prestigious Tuscan estate owned by the Folonari family, known for producing refined and expressive wines that bridge the gap between tradition and innovation. Located in the rolling hills of Greve in Chianti, the estate is dedicated to crafting high-quality Super Tuscans that highlight the potential of international grape varieties alongside native Sangiovese.
A Historic Estate with a Modern Vision
The origins of Tenute del Cabreo date back centuries, but its modern identity was shaped in the 1980s when Ambrogio and Giovanni Folonari embarked on a mission to create wines that combined the structure of Bordeaux varieties with the elegance of Tuscany. The estate consists of two key properties:
- Cabreo Il Borgo in Greve in Chianti, where Sangiovese and international varieties thrive.
- Tenuta di Montebello in Panzano, known for its high-altitude vineyards and exceptional terroir.
Winemaking Philosophy & Terroir
Tenute del Cabreo follows a meticulous vineyard management approach, focusing on low yields, sustainable farming, and careful grape selection. The estate’s terroir, with its Galestro-rich soils, sunny exposures, and cooling breezes from the Apennines, provides optimal conditions for balanced ripening and complexity in the wines.
Iconic Wines of Tenute del Cabreo
The estate is best known for its Super Tuscan wines, blending tradition with international influence:
- Cabreo Il Borgo – A refined blend of Sangiovese, Cabernet Sauvignon, and Merlot, aged in French oak for depth and elegance.
- Black – A bold Cabernet Sauvignon, structured and intense, showcasing Tuscan minerality.
- Cabreo La Pietra – A Chardonnay aged in oak, offering richness and a Burgundian-like complexity.
Reputation & Global Acclaim
Tenute del Cabreo’s wines have earned critical praise from Wine Spectator, Robert Parker’s Wine Advocate, and Gambero Rosso, consistently receiving high ratings for their balance, depth, and aging potential. The estate stands as a testament to the excellence of modern Tuscan winemaking, crafting wines that are both collectible and deeply expressive of their terroir.
With a perfect blend of history, innovation, and passion, Tenute del Cabreo remains a benchmark for elegant and structured Super Tuscan wines, capturing the essence of Tuscany in every bottle.
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