La Petite Sibérie 2009, Domaine du Clos des Fées
La Petite Sibérie 2009, Domaine du Clos des Fées – This is one of the most singular, intense, and sought-after wines in all of France. Crafted by the visionary Hervé Bizeul in the rugged Roussillon region, “La Petite Sibérie” (The Little Siberia) comes from a single, wind-swept parcel of old vines where the climate is extreme. The 2009 vintage is a legend—a wine of monumental proportions that challenged the world’s perception of what Grenache can achieve. It is massive, rare, and unforgettable.
What’s it Like?
This is a wine of shattering intensity. It pours an opaque, inky black. The nose is a profound abyss of black truffle, blackberry liqueur, dark chocolate, and hot iron (blood orange), with a distinct mineral streak of wet slate. On the palate, it is colossal and full-bodied, coating the mouth with layers of rich, concentrated fruit and velvet-like tannins. Despite its immense power and alcohol, it maintains a strange, magical balance and freshness derived from its icy, windy terroir.
Perfect For
The adventurous collector looking for a unique experience. This is a “meditation wine” to be sipped slowly on its own, or paired with the richest, most intense game dishes, such as jugged hare (Lièvre à la Royale) or wild boar stew.
The Pros Agree…
Critics were left speechless by the 2009. The Wine Advocate (Jeb Dunnuck) awarded it a staggering score, calling it “one of the greatest wines I have ever tasted from the Roussillon.” He praised its “off-the-charts richness” and notes of “cassis, melted licorice, toasted spice and chocolate,” concluding that it is a “monumental effort.”
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What is it? A cult-status, monumental, and ultra-concentrated Grenache.
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From? Côtes du Roussillon Villages (Roussillon), France.
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Grapes? Grenache Noir (with a touch of Syrah/Mourvèdre).
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Tastes Like? Black truffle, blackberry liqueur, dark chocolate, and iron.
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