Rosso di Montalcino 2016, Baricci

Name: Rosso di Montalcino 2016, Baricci - Le Roux Vins
Brand: 0.75 L
SKU: VRRDM2016
Price: 28.00 CHF
Availability: InStock

CHF 28.00

Rosso di Montalcino 2016, Baricci – This is one of those rare, magical wines that completely transcends its category. From the legendary 2016 vintage—one of the best of all time—comes this Rosso di Montalcino from the traditionalist masters at Baricci. This is a ‚baby Brunello‘ with the soul and complexity of its bigger sibling, now perfectly mature and ready to deliver an unforgettable experience.

What’s it Like?

This is a drop-dead gorgeous expression of pure Sangiovese. It has a beautiful, perfumed nose of crushed cherry, fresh raspberry, violets, and a hint of moist potting soil. On the palate, it’s all about energy and elegance. The texture is silky and fine, with vibrant acidity that makes it feel juicy and alive. The tannins have softened beautifully, leading to a long, floral, and incredibly refined finish.

Perfect For

When you want to drink a legendary vintage without waiting 30 years, a perfect pairing for classic Italian dishes like tagliatelle al ragù or roasted poultry, or a blind tasting to fool your friends into thinking they’re drinking a top-tier Brunello.

The Pros Agree…

The critics have been unequivocal in their praise, calling this one of the greatest Rossos ever made. One declared it “a knockout Rosso” and “drop-dead gorgeous,” stating that “in most other estates, this would be a Brunello.” Another hailed it as “an absolutely distinguished and elegant wine that punches far above its weight,” celebrating its “silky and fine texture.”

What is it? An exceptional, mature, and ‚baby Brunello‘ red wine.
From? Montalcino (Tuscany), Italy.
Grapes? Sangiovese.
Tastes Like? Crushed cherry, violets, fresh raspberry, and potting soil.

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Artikelnummer: VRRDM2016 Kategorien: 0.75 L, Baricci, Let's Barbecue, Red wine, Sangiovese, Tuscany

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Rosso di Montalcino 2016, Baricci

Baricci Winery: A Legacy of Excellence in Montalcino

Nestled on the esteemed Montosoli hill in Montalcino, Italy, Baricci Winery stands as a testament to tradition, passion, and the pursuit of excellence in winemaking. Founded by Nello Baricci in 1955, the estate has cultivated a reputation for producing some of the most distinguished Brunello and Rosso di Montalcino wines, deeply rooted in the unique terroir of Montosoli.

Historical Background

Nello Baricci, born in Montalcino in 1921, harbored a profound connection to his homeland. With limited savings, he acquired a parcel on the eastern slope of Montosoli hill in 1955, an area renowned since the Middle Ages for its exceptional Sangiovese cultivation. Recognizing the potential of this unique microclimate and soil composition, Nello dedicated himself to producing high-quality wines that truly reflected the essence of Montosoli.

In 1967, he became one of the 25 founding members of the Consorzio del Vino Brunello di Montalcino, an association committed to protecting and promoting the burgeoning reputation of Brunello wines. The estate’s inaugural Rosso di Montalcino was released in 1968, followed by the first Brunello di Montalcino in 1971. Today, Baricci holds the distinction of being the sole producer with all its vineyards exclusively on the Montosoli hill.

Vineyards and Terroir

The Baricci estate encompasses five hectares of vineyards situated on the northern slopes of Montalcino. This area is universally acknowledged for its superior terroir, ideal for cultivating Sangiovese grapes. The Montosoli hill, with its unique combination of soil composition and microclimate, imparts distinct characteristics to the wines, contributing to their elegance and complexity.

Winemaking Philosophy and Production

At Baricci, winemaking is a harmonious blend of tradition and meticulous attention to detail. The journey from vine to bottle is a testament to the family’s commitment to quality. The Sangiovese grapes traverse a short path from the vineyards to the winery, where they undergo a patient transformation into Rosso and Brunello di Montalcino. The process emphasizes minimal intervention, allowing the true character of the Montosoli terroir to shine through in every bottle.

Current Stewardship

The legacy of Nello Baricci continues under the stewardship of his grandsons, Federico and Francesco. They uphold the family’s time-honored traditions while infusing modern techniques to enhance the winery’s offerings. Their dedication ensures that Baricci remains synonymous with passion, professionalism, and an unwavering commitment to producing wines that embody the spirit of Montosoli.

Acclaimed Wines

Baricci’s portfolio includes the esteemed Brunello di Montalcino Montosoli DOCG and the Rosso di Montalcino Colombaio di Montosoli. The 2019 vintage of the Brunello di Montalcino Montosoli received a 96-point rating from Wine Advocate, highlighting its medium-rich concentration and excellent fruit condition, promising longevity and distinction.

Baricci Winery stands as a beacon of excellence in the Montalcino wine landscape. With a rich history, unparalleled terroir, and a steadfast commitment to quality, Baricci continues to craft wines that resonate with authenticity and elegance, honoring the legacy of its founder and the unique character of Montosoli.